RIFST’s Journal Permitted to Publish Papers in English 

Regarding the success achieved by the journal and recent decisions and policies adopted, the Journal of Research and Innovation in Food Science and Technology (JRIFST)is now permitted to publish one of its issues in English each year. Hence, the journal warmly welcomes highly qualified manuscripts relevant to food science and technology and other related fields, including Food Chemistry, Food Engineering, Food Technology, Food Biotechnology and Food Nanotechnology.

It is worth mentioning that JRIFST has already been indexed by major national and international organizations in the field namely, Chemical Abstract Services™(CAS),  Scientific Indexing Services (SIS), Centre for Agriculture and Biosciences International (CABI), Scientific Information Database (SID), Food Science and Technology Abstracts (FSTA) and so on.