Optimization of Microorganism Deactivation and Investigating the Quality of Bottled Milk under Cold-Plasma Treatment

Articles in Press, Accepted Manuscript, Available Online from 01 April 2023

10.22101/jrifst.2023.378738.1422

Azadeh Ranjbar Nedamani

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Investigating the properties of ice cream containing Arvaneh plant (Hymenocrater platystegius Rech. F.) extract

Articles in Press, Accepted Manuscript, Available Online from 19 April 2023

10.22101/jrifst.2023.376105.1419

elham mahdian; Mohamad Reza Radnia; Ali Mohammadi sani; Mohammadali Hesarinejad

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Investigation of Physicochemical Properties and Microstructure of Enriched Yogurt with Nanoemulsion Based on Sesame and Sweet Almond Oil

Volume 12, Issue 2, September 2023, Pages 137-154

10.22101/JRIFST.2022.333324.1335

Masoumeh Heydari Gharehcheshmeh; Akram Arianfar; Elham Mahdian; Sara Naji-Tabasi

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Optimization of Cheese Analogue Formulation with Rice Milk, Chia Seed and Hazelnut Oil Applying Response Surface Methodology

Volume 11, Issue 4, February 2023, Pages 423-436

10.22101/JRIFST.2022.343004.1361

Negar Golchin; Sara Jafarian; Seyyed Hossein Hosseini Ghaboos; Leila Roozbeh Nasiraie

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• PDF 1.47 M

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