Main Subjects = Milk Products and Dairy Industries
Optimization of Microorganism Deactivation and Investigating the Quality of Bottled Milk under Cold-Plasma Treatment

Articles in Press, Accepted Manuscript, Available Online from 01 April 2023


Azadeh Ranjbar Nedamani

Investigating the properties of ice cream containing Arvaneh plant (Hymenocrater platystegius Rech. F.) extract

Articles in Press, Accepted Manuscript, Available Online from 19 April 2023


elham mahdian; Mohamad Reza Radnia; Ali Mohammadi sani; Mohammadali Hesarinejad

Investigation of Physicochemical Properties and Microstructure of Enriched Yogurt with Nanoemulsion Based on Sesame and Sweet Almond Oil

Volume 12, Issue 2, September 2023, Pages 137-154


Masoumeh Heydari Gharehcheshmeh; Akram Arianfar; Elham Mahdian; Sara Naji-Tabasi

Optimization of Cheese Analogue Formulation with Rice Milk, Chia Seed and Hazelnut Oil Applying Response Surface Methodology

Volume 11, Issue 4, February 2023, Pages 423-436


Negar Golchin; Sara Jafarian; Seyyed Hossein Hosseini Ghaboos; Leila Roozbeh Nasiraie